Mercury Cafe owner Marilyn Megenity is at it again. This time she's hosting a locavore dinner at the Mercury Cafe, at 2199 California Street in Denver, on Friday, March 21st at 7:30 p.m.
The Mercury Cafe will be serving a five-course locavore extravaganza, made from all-local and all-organic foods, paired with local wines. Cost is $45 per person (excluding tax and gratuity) and includes a complimentary poetry reading or tango lessons following dinner.
Folks are asked to make a reservation and select an entree prior to the dinner; entree choices include elk, lamb, bass or chili relleno. Call 303-294-9258 to make a reservation.
This is a great way to learn about -- and satisfy your appetite for -- local foods.
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I love the word, "locavore." I attended a (mostly) locavore at Jill's at the St. Julien Hotel in Boulder last week and posted a report, including several images, at http://culinary-colorado.blogspot.com/2008/03/zero-carbon-footprint-dinner-at-jills.html
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